Almond Flour Cream Cheese Pancakes

Source: Ryan and Bradie

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Ingredients:

1/2 C + 1 Tbsp almond flour (I added an additional 1-2 Tbsp of almond flour)

1/2 C cream cheese

4 eggs

1/2 tsp cinnamon

1 tsp granulated sweetener (optional)

butter for frying

1/2 tsp baking powder

Directions:

1. Mix all ingredients in a blender

2. Pour pancakes into small 4-5 inch diameter, small enough that they would be able to fit into the toaster the next day for leftovers