Homemade White Bread - 1

Source: Bradie

Ingredients:

2 3/4 C bread flour

1 1/2 tsp salt

1 1/2 Tbsp dry milk

1 1/2 Tbsp sugar

1 tsp yeast

1 1/4 C water

1 Tbsp butter

Directions:

1. Add water, sugar, and yeast into small bowl to activate, approximately 5 minutes

2. Mix dry ingredients in a large bowl. Add water/yeast mixture and knead for 7-10 minutes or until smooth

3. Let rise for 45-60 minutes in a greased, covered bowl

4. On a clean work surface, roll out dough. Form into a loaf and place in warm area, covered for a second rise, 45-60 minutes

5. Preheat oven to 360 deg

6. Bake for 32 minutes