Source: Pioneer Woman
![](https://static.wixstatic.com/media/0c4154_e78fd905122140cea6868fc2a077b1ef~mv2.jpg/v1/fill/w_683,h_1024,al_c,q_85,enc_auto/0c4154_e78fd905122140cea6868fc2a077b1ef~mv2.jpg)
Ingredients:
1 bag powdered sugar
2 tsp maple flavoring
1/2 C milk
1/4 C melted butter
1/4 C brewed coffee
1/8 tsp salt
Directions:
Whisk all ingredients in a large bowl. Taste and add more maple, sugar, butter, or other until you reach the desired consistency. The icing should be somewhat thick but still very pourable
Drizzle over cinnamon rolls while still hot, being sure to get all the way to the edges of the pan. As they sit, the rolls will absorb some of the icing's moisture and flavor
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