Use the Quick Bread Dough recipe for the dough
![](https://static.wixstatic.com/media/0c4154_946d871a3be549829a1fa898f5fab880~mv2.jpg/v1/fill/w_980,h_1470,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/0c4154_946d871a3be549829a1fa898f5fab880~mv2.jpg)
Ingredients:
2/3 C sugar
2 tsp cinnamon
8 Tbsp butter
1 C brown sugar
Directions:
Mix sugar and cinnamon in Ziploc bag
Divide raised dough into small pieces, cover in sugar/cinnamon mixture
Place in a greased bundt pan
Boil butter and brown sugar for 1 minute
Pour caramel sauce over dough balls
Bake @ 350 deg for 35 minutes
When done baking, invert the bundt pan onto a pan/tray and serve
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