Source: JoAnne Schultz
Ingredients:
1 C white sugar
1 C white karo syrup
1 C peanut butter
6 C rice krispies
1 C chocolate chips
1 C butterscotch chips
Directions:
Bring sugar and syrup to a boil. Add 1 C peanut butter
Pour mixture over rice krispies in a greased 9x13 pan
Melt together chocolate chips and butterscotch chips, frost bars with this mixture
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